Ultimate Pepperoni Pizza

Difficulté: 2/5

Temps de préparation: 4 hours

Temps de cuisson: 4-5 minutes depending on doneness

Sert: 4-6

Installation

Remove grids, remove the warming rack, place in an exact fit pizza stone. I used (69839)

This recipe is for one large pizza, but you can split the dough into smaller portions and make personalized smaller pizzas.

Ingrédients

1. 1 x 650 gram store bought fresh pizza dough

2. 2 cups shredded mozzarella

3. 6 fl. oz pizza sauce

4. 3 tablespoons grated parmesean cheese

Toppings:

16-20 pieces of cup and char pepperoni

16-20 pieces of dry spicy pepperoni

FOR THE PIZZA SAUCE

500 mL Mutti tomato passata (no salt added)

125 mL Olive Oil - the more refined the better the tasting sauce.

1 tsp dried oregano

1 tablespoon kosher salt + salt to taste

2 tsp white sugar

Directions

1. 1 x 650 gram store bought fresh pizza dough

2. 2 cups shredded mozzarella

3. 6 fl. oz pizza sauce

Toppings:

16-20 pieces of cup and char pepperoni

16-20 pieces of dry spicy pepperoni

FOR THE PIZZA SAUCE

500 mL Mutti tomato passata (no salt added)

125 mL Olive Oil - the more refined the better the tasting sauce.

1 tsp dried oregano

1 tablespoon kosher salt + salt to taste

2 tsp white sugar

Cuisinez avec style grâce à ces accessoires

❮

Pierre à pizza impériale/régal

$64.99 CAD

Imperial Double Wide Super Flipper

$22.99 CAD

Planche à découper en fibre de bois

$54.99 CAD

Couteau à pizza

$24.99 CAD

❯

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Langue

Installation

Ingrédients

FOR THE PIZZA SAUCE

Directions

Cuisinez avec style grâce à ces accessoires