Hasselback Potatoes

Hasselback Potatoes

Difficulté: 2/5

Temps de préparation: 10 min

Temps de cuisson: 40 min

Sert: 8

Ingrédients

8 Medium potatoes, Yukon Gold
2 Small onions, sliced thinly
3 tbsp Olive oil
Salt and pepper, to taste

Directions

Preheat grill on MEDIUM for 5 minutes. Prepare potatoes by scrubbing to clean the outside skin. Slice potatoes 10–12 times, 3/4 way through, leaving the skin intact, to create a fan. Insert onion slices into spaces created in potatoes. Brush with olive oil and season with salt and pepper. Wrap individually in foil, place on grill and cook for 40 minutes.

Cuisinez avec style grâce à ces accessoires

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Pinces Baron™

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Planche à découper et à servir en bambou Baron™

Planche à découper et à servir en bambou Baron™

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Ensemble de badigeonnage de luxe

Ensemble de badigeonnage de luxe

$15.99 CAD

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