Grilled Fingerling Potatoes

Grilled Fingerling Potatoes

Difficulty: 2/5
Prep Time: 10 min
Cook Time: 30 min
Serves: 6-8

Ingredients

  • 3 pounds (1.36 kilograms) fingerling potatoes
  • Olive oil
  • Kosher salt

Directions

  1. Scrub potatoes well. Toss with olive oil and kosher salt. Lay out on a grill topper, grill on MEDIUM 25–30 minutes, turn often. Potatoes should be on the soft side of firm. Remove and garnish with ground pepper.

Cook in Style With These Accessories

❮
Imperial Flat Topper

Imperial Flat Topper

$49.99 CAD

Imperial™ Grill Topper

Imperial™ Grill Topper

$29.99 CAD

12

12" Baron™ Tong

$9.99 CAD

❯
Back to blog